Iris Isoflavones Isoflavones present in iris root, protects proteins in skin (collagen and elastase), strengthens the dermis and reinforces the barrier function of the skin limiting water loss. Stimulates synthesis of anchoring molecules preserving the quality of dermal-epidermal junction and skin cohesion. It compensates for losses of hormone activity that accompanies age, thereby increasing skin tone, hydration, elasticity and reducing the depth of wrinkles.